EGGS
APPLE BRANDY PORK CHOP & EGGS - six ounce hand trimmed pork chop and two eggs any style, served with home fries and toast
$ 8.95 
APPLEWOOD BACON or SAUSAGE & EGGS - two eggs any style served with thick applewood smoked bacon or sausage, home fries and toast 
$ 6.95
LIGHT BREAKFAST - two eggs any style served with home fries and toast 
$ 4.95
NICK'S BREAKFAST BURRITO - scrambled eggs, carne asada, mushrooms, tomatoes, onions and pepper-jack cheese wrapped in a large flour tortilla. Served with sour cream, salsa and beans
$ 5.95
FRIED EGG SANDWICH
Two fried eggs, cheddar cheese, lettuce, tomatoes, onions, and avacado sandwiched in a Kaiser roll. Served with home fries 
with bacon
$ 5.95


$ 7.95
CHILAQUILES & EGGS - tortilla chips sautéed with tomatoes, onions and chilis, topped with two eggs and homemade salsa. Served with beans and tortillas 
$ 6.95
BISCUITS & SAUSAGE GRAVY - two buttermilk biscuits covered in sausage gravy, served with home fries
$ 4.95 
PANCAKES
full stack - plain $3.95 blueberry $4.95 chocolate chip $4.95
half stack - plain $2.45 blueberry $3.45 chocolate chip $3.45
FRITATAS
served with home fries and toast
VEGGIE FRITATA - fresh mushrooms, onions, bell peppers, tomatoes and cheddar cheese 
$ 5.95
SMOKED TURKEY WESTERN FRITATA - smoked turkey, red and yellow peppers, onions, and pepper-jack cheese
$ 7.95
NICK’S CRAB & SHRIMP FRITATA - crab and shrimp with jack cheese 
$ 8.95
SIDES
1  Egg  $1.95 Bacon $2.25 
2 Eggs $2.95 Sausage $2.25
3 Eggs $3.95 Tortillas (2) $0.95   
Home fries $1.95   Beans  $1.95
Toast $0.95 Salsa   $0.95   
 
FRESH SEAFOOD
Served with garlic mashed potatoes and steamed vegetables
MUSTARD CRUSTED SALMON - Baked with a crust of breadcrumbs, garlic, mustard and parsley, with a stone ground mustard sauce $10.95
JAMAICAN SALMON - Baked with spiced rum pepper glaze $11.95
SOUP & SALADS
NICK'S SEAFOOD CHOWDER  
bowl  $ 3.95
cup   $ 2.95
NICK'S HOUSE GREENS - With herb shallot vinaigrette $ 3.95
NICK'S COBB - House greens, walnuts, tomatoes, egg, avocado, blue cheese crumbles, raisins, and chicken with ranch dressing $ 8.95
SHRIMP COBB $11.95
NICK'S CAESAR SALAD - With chipotle chili Caesar dressing $ 5.95
WITH GRILLED CHICKEN $ 7.95
WITH SHRIMP $10.95
HALF CAESAR $ 3.95
SPINACH SALAD - Baby spinach, walnuts, bacon, blue cheese, smoked bacon dressing $ 7.95
HALF SPINACH $ 4.95
ORIENTAL ROASTED PEANUT CHICKEN SALAD - Mixed greens, spinach & Napa cabbage with spiced chicken, peanuts and a soy-ginger dressing $ 8.95
BAKED SALMON SALAD - Served warm with baby greens and our house herb shallot vinaigrette dressing $ 9.95
SEARED AHI SALAD - Served on a bed of mixed greens with Soy- ginger dressing “Market Price”
ADD GOAT CHEESE TO ANY SALAD - two ounces fresh goat cheese lightly breaded and fried $ 2.50
SANDWICHES
Served on a Kaiser roll with homemade fries and Asian slaw
NICK’S BURGER - Half pound $ 6.95
With cheese (Swiss, Cheddar, or Pepper-jack) $ 7.95
CHICKEN BREAST SANDWICH- With pesto mayonnaise and Napa cabbage $ 7.95
MAHI-MAHI SANDWICH - With roasted garlic mayonnaise $ 7.95
SMOKED TURKEY SANDWICH - With melted Swiss and Dijon mayonnaise $ 6.95
CRAB CAKE SANDWICH - With Napa cabbage, and chipotle mayo $ 9.95
CHICKEN QUESADILLA – With marinated chicken and pepper–jack cheese $ 7.95
CHICKEN NICK'NUGGETS – With creamy Ranch dressing $ 7.45
PAPAS QUESADILLA - With scallions, cheddar, pepper-jack, bacon bits and roasted garlic mashed potatoes $ 5.95
NICK’S UPSTAIRS AND DOWNSTAIRS ARE
AVAILABLE FOR GROUP PARTIES.