Lunch Monday-Saturday 11am - 4pm
Dinner 4 pm - 1 am
Sunday Serving Brunch 9 am - 2 pm
and Dinner 2 pm - 1 am

Full Menu Daily till 1 am Nightly 7 Day a Weeks

Monday - Happy Hour 4:00pm to Close
Tuesday - $2 Tacos and $5.00 Tequillas
Wednesday - $5.00 Whiskey Drinks
Thursday - Burger and a Beer $6.00 (Sixteen ounce domestic or premium draft; super premium are $1 more)
Friday - 25% of Bottles of wine
Saturday - $2.00 Mimosa, $9.00 Sixty Ounce Coors Light Pitchers
Sundays - $2.00 Mimosa, $9.00 Sixty Ounce Coors Light Pitchers, $5.00 Martinis after the night Game (8:30pm)

Nick’s was voted best neighborhood restaurant two years in a row by San Diego Magazine foods critics. The Unknown Eater also highly recommends this place.

This two-story restaurant offers the best of both worlds. Downstairs you’ll find a light and airy, casual, California-style restaurant and sidewalk café where smoking is permitted. A total of twenty main course selections prepared by talented Chef Scott McElroy. Mouthwatering fresh seafood is the house specialty. We always serve the best catch of the day, fresh from the market.

We also serve great-tasting steaks, chicken dishes, savory apple brandy pork chops, pasta dishes, crowd-pleasing sandwiches, and salads fresh from the garden. For desserts, order our warm bread pudding with a Bourbon caramel sauce. Upstairs at Nick’s is where the party begins. Whether it’s sports you want or a friendly game of pool, you’ll find it here. We have 29TV’s, 16 beers on tap and a great ocean view from our outdoor deck where you can smoke (smoking is allowed here). This is what makes Nick’s San Diego’s best neighborhood restaurant. ATM available credit cards AE, MC, VISA.